This is original traditional Sarawak layered cakes, with beautiful fusion of colours and wonderful shapes, tasteful aroma, firm and balance textures, complete baking, can be kept safely in fridge for 4 months or more -- all of these combination bring it to the best standard and high quality cake !
It is not about the outside beauty with decoration of icing like another kinds of cakes, but it is about the inner beauty which can see in every slice of the cakes with delicious taste